{"id":9997,"date":"2022-07-28T12:06:28","date_gmt":"2022-07-28T12:06:28","guid":{"rendered":"https:\/\/brandbar.ua\/?p=9997"},"modified":"2025-03-20T15:46:42","modified_gmt":"2025-03-20T13:46:42","slug":"lavender-sour","status":"publish","type":"post","link":"https:\/\/brandbar.ua\/en\/lavender-sour\/","title":{"rendered":"LAVENDER SOUR"},"content":{"rendered":"<p>[vc_row][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;9998&#8243; img_size=&#8221;400&#215;400&#8243; alignment=&#8221;center&#8221; onclick=&#8221;zoom&#8221; parallax_scroll=&#8221;no&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_custom_heading text=&#8221;Compound&#8221; font_container=&#8221;tag:h3|text_align:left|color:%23000000&#8243;][vc_column_text text_larger=&#8221;no&#8221;]<\/p>\n<ul>\n<li>40 ml Cachaca (insist on anchan)<\/li>\n<li>20 ml <a href=\"https:\/\/brandbar.ua\/product\/liker-triple-sec\/\">Brandbar Triple Sec liqueur<\/a><\/li>\n<li>20ml\u00a0 <a href=\"https:\/\/brandbar.ua\/product\/sirop-lavender\/\">Brandbar Lavender syrup<\/a><\/li>\n<li>25 ml Lime juice<\/li>\n<li>25 ml Egg white<\/li>\n<\/ul>\n<p>[\/vc_column_text][vc_custom_heading text=&#8221;Inventory&#8221; font_container=&#8221;tag:h3|text_align:left|color:%23000000&#8243;][vc_column_text text_larger=&#8221;no&#8221;][\/vc_column_text][vc_custom_heading text=&#8221;Cooking method (Build)&#8221; font_container=&#8221;tag:h3|text_align:left|color:%23000000&#8243;][vc_column_text text_larger=&#8221;no&#8221;]Method (dry shake, shake + strain)<\/p>\n<ol>\n<li>Pour 25 ml of lime juice into a shake<\/li>\n<li>Add 20 ml of Brandbar lavender syrup<\/li>\n<li>Pour 20 ml of brandbar triple sec liqueur.<\/li>\n<li>Add 40 ml of cachaca (infused on anchan)<\/li>\n<li>Add 25 ml of egg white. We make a dry shake<\/li>\n<li>Add ice and shake again.<\/li>\n<li>Strain into a chilled glass<\/li>\n<li>Decorate with lavender.<\/li>\n<\/ol>\n<p>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;9998&#8243; img_size=&#8221;400&#215;400&#8243; alignment=&#8221;center&#8221; onclick=&#8221;zoom&#8221; parallax_scroll=&#8221;no&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_custom_heading text=&#8221;Compound&#8221; font_container=&#8221;tag:h3|text_align:left|color:%23000000&#8243;][vc_column_text text_larger=&#8221;no&#8221;] 40 ml Cachaca (insist on anchan) 20 ml Brandbar<\/p>\n","protected":false},"author":1,"featured_media":9998,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1225],"tags":[],"class_list":["post-9997","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cocktails"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cocktail LAVENDER SOUR . 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