Gin Brandbar Trafalgar 1,0l 45%14
16 in stock
480.0 ₴
16 in stock
-
Pick up from the BRANDBAR store
Pick up today
Free
-
Courier delivery
Our courier will deliver to the specified address.
1-2 Days
From UAH 150
-
Nova Poshta delivery
Delivery via Nova Poshta to operational branches. Delivery costs are paid by the customer.
1-5 Days
From UAH 150
-
Payment
Payment upon receipt, pay online now by card, Apple Pay, Google Pay, bank transfer for legal entities, bank transfer for individuals.
Currently, the use of bonus points for this item is not available.
-
Guarantee
The Law on Consumer Rights Protection does not provide for the return of this product of satisfactory quality.
-
Have you reached the required age?
Alcoholic beverages may only be purchased by individuals aged 18 and older. Excessive alcohol consumption is harmful to your health.
For delivery or carrier depot pickup orders, all items are carefully and lovingly packed to prevent damage or loss—ensuring both the product and your good mood remain intact.
Характеристики
| Сategory | Strong |
|---|---|
| Taste | juniper, интенсивный |
| Сolor | transparent |
| Flavor | juniper, spices |
| Strength | 45% |
| Beverage volume, l | 1.0л |
| Brand | TM BRANDBAR |
Хіт продажів
Про товар
In 2008, the company added to its portfolio the legendary Trafalgar gin, made using London Dry Gin technology.
London Dry Gin is the most common and popular method of production and is considered to be dry gin, the highest quality obtained after distillation.
It got its name in honor of the legendary Battle of Trafalgar, in which Admiral Nelson defeated the fleet of Napoleon and the Spaniards. It is also the name of one of the most beautiful places in London – Trafalgar Square.
Traditional technology involves the dilution of alcohol with water to reduce its strength to approximately 45%. This liquid is placed in an alembic (usually copper) and spices are added to it. In some cases, spices are placed on special trays or in bags and placed over alcohol.
Then distillation is carried out, the purpose of which is to saturate the alcohol with the aromas of spices. During this process, the “heads” and “tails” are separated, leaving only the most aromatic “heart” of the distillate, the strength of which is about 80%. Water is added to it in order to lower the alcohol content. The resulting gin is ready to drink, its strength can vary from 37.5% to 50%.
Gin is made by fermenting raw grains and then double or triple distilling with juniper buds and other aromatic plant materials called “botany”. The three main ingredients that define the style and quality of gin are alcohol, herbal spices and water. The strength of alcohol is not less than 96%. At least ten herbs recognizable in aroma: juniper berries, saffron, coriander, cardamom, citrus fruits, ginger, etc. One of the bases is the purest filtered soft water. The product is produced exclusively from natural, carefully selected ingredients, which allows to achieve the highest quality.
Alcohol content in Trafalgar gin: 45%
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Gin Brandbar Trafalgar 1,0l 45%14
16 in stock
480.0 ₴
16 in stock
-
Pick up from the BRANDBAR store
Pick up today
Free
-
Courier delivery
Our courier will deliver to the specified address.
1-2 Days
From UAH 150
-
Nova Poshta delivery
Delivery via Nova Poshta to operational branches. Delivery costs are paid by the customer.
1-5 Days
From UAH 150
-
Payment
Payment upon receipt, pay online now by card, Apple Pay, Google Pay, bank transfer for legal entities, bank transfer for individuals.
Currently, the use of bonus points for this item is not available.
-
Guarantee
The Law on Consumer Rights Protection does not provide for the return of this product of satisfactory quality.
-
Have you reached the required age?
Alcoholic beverages may only be purchased by individuals aged 18 and older. Excessive alcohol consumption is harmful to your health.
For delivery or carrier depot pickup orders, all items are carefully and lovingly packed to prevent damage or loss—ensuring both the product and your good mood remain intact.
Specification
| Сategory | Strong |
|---|---|
| Taste | juniper, интенсивный |
| Сolor | transparent |
| Flavor | juniper, spices |
| Strength | 45% |
| Beverage volume, l | 1.0л |
| Brand | TM BRANDBAR |
bestseller
Description
In 2008, the company added to its portfolio the legendary Trafalgar gin, made using London Dry Gin technology.
London Dry Gin is the most common and popular method of production and is considered to be dry gin, the highest quality obtained after distillation.
It got its name in honor of the legendary Battle of Trafalgar, in which Admiral Nelson defeated the fleet of Napoleon and the Spaniards. It is also the name of one of the most beautiful places in London – Trafalgar Square.
Traditional technology involves the dilution of alcohol with water to reduce its strength to approximately 45%. This liquid is placed in an alembic (usually copper) and spices are added to it. In some cases, spices are placed on special trays or in bags and placed over alcohol.
Then distillation is carried out, the purpose of which is to saturate the alcohol with the aromas of spices. During this process, the “heads” and “tails” are separated, leaving only the most aromatic “heart” of the distillate, the strength of which is about 80%. Water is added to it in order to lower the alcohol content. The resulting gin is ready to drink, its strength can vary from 37.5% to 50%.
Gin is made by fermenting raw grains and then double or triple distilling with juniper buds and other aromatic plant materials called “botany”. The three main ingredients that define the style and quality of gin are alcohol, herbal spices and water. The strength of alcohol is not less than 96%. At least ten herbs recognizable in aroma: juniper berries, saffron, coriander, cardamom, citrus fruits, ginger, etc. One of the bases is the purest filtered soft water. The product is produced exclusively from natural, carefully selected ingredients, which allows to achieve the highest quality.
Alcohol content in Trafalgar gin: 45%
You might also like
Gin Brandbar Trafalgar 1,0l 45%14
16 in stock
480.0 ₴
16 in stock
-
Pick up from the BRANDBAR store
Pick up today
Free
-
Courier delivery
Our courier will deliver to the specified address.
1-2 Days
From UAH 150
-
Nova Poshta delivery
Delivery via Nova Poshta to operational branches. Delivery costs are paid by the customer.
1-5 Days
From UAH 150
-
Payment
Payment upon receipt, pay online now by card, Apple Pay, Google Pay, bank transfer for legal entities, bank transfer for individuals.
Currently, the use of bonus points for this item is not available.
-
Guarantee
The Law on Consumer Rights Protection does not provide for the return of this product of satisfactory quality.
-
Have you reached the required age?
Alcoholic beverages may only be purchased by individuals aged 18 and older. Excessive alcohol consumption is harmful to your health.
For delivery or carrier depot pickup orders, all items are carefully and lovingly packed to prevent damage or loss—ensuring both the product and your good mood remain intact.
Характеристика
| Сategory | Strong |
|---|---|
| Taste | juniper, интенсивный |
| Сolor | transparent |
| Flavor | juniper, spices |
| Strength | 45% |
| Beverage volume, l | 1.0л |
| Brand | TM BRANDBAR |
Хит продаж
Описание
In 2008, the company added to its portfolio the legendary Trafalgar gin, made using London Dry Gin technology.
London Dry Gin is the most common and popular method of production and is considered to be dry gin, the highest quality obtained after distillation.
It got its name in honor of the legendary Battle of Trafalgar, in which Admiral Nelson defeated the fleet of Napoleon and the Spaniards. It is also the name of one of the most beautiful places in London – Trafalgar Square.
Traditional technology involves the dilution of alcohol with water to reduce its strength to approximately 45%. This liquid is placed in an alembic (usually copper) and spices are added to it. In some cases, spices are placed on special trays or in bags and placed over alcohol.
Then distillation is carried out, the purpose of which is to saturate the alcohol with the aromas of spices. During this process, the “heads” and “tails” are separated, leaving only the most aromatic “heart” of the distillate, the strength of which is about 80%. Water is added to it in order to lower the alcohol content. The resulting gin is ready to drink, its strength can vary from 37.5% to 50%.
Gin is made by fermenting raw grains and then double or triple distilling with juniper buds and other aromatic plant materials called “botany”. The three main ingredients that define the style and quality of gin are alcohol, herbal spices and water. The strength of alcohol is not less than 96%. At least ten herbs recognizable in aroma: juniper berries, saffron, coriander, cardamom, citrus fruits, ginger, etc. One of the bases is the purest filtered soft water. The product is produced exclusively from natural, carefully selected ingredients, which allows to achieve the highest quality.
Alcohol content in Trafalgar gin: 45%
