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Sambuca Zako 0,7l 40%
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Anise flavored liqueur. This taste is given to it by essential oils, which are obtained after distillation from the seeds
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Syrup belongs to the category of confectionery soft drinks used in various recipes in order to give the finished product
Gin Brandbar De La Bo 0,7l 43,5%
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In 2009, the company expanded its portfolio of gins with the launch of De la Boe, a 43.5% ABV London
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Lavender is the queen of Provencal meadows. This flower cannot be confused with any other. Its amazing aroma, unique shade
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For the preparation of syrups, selected fruits are used, harvested at the peak of their maturation. Brandbar Vanila Syrup, bright
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The fruit of the dragon fruit has white or red flesh. Red-fleshed fruits are much more difficult to grow and

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