WHITE MULLED WINE

Liqueur Brandbar Spicy Vanilla – 40ml
White dry wine – 160ml
Cinnamon sticks – 1pc
Carnation – 2 pcs
Mines rose – 2 pcs
lime zest

bar spoon, Jiger or measuring cup

1. Pour 40 ml of Brandbar spiced vanilla liqueur into a glass.
2. Add a cinnamon stick
3. Add two carnations
4. Add mines rose
5. Fill it all with warmed wine. Approximately 160ml (optimally 80 degrees)
6. Stir with a bar spoon
7. Flavor the edge of the glass with lime zest and throw it into the glass.