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Brandbar De La Bo Gin 1.0 L 43.5% + Pink Grapefruit Syrup 0.7 L
In 2009, the company expanded its portfolio of gins with the launch of De la Boe, a 43.5% ABV London
Brandbar Trafalgar Gin 1.0L 45% + Pink Grapefruit Syrup 0.7L
In 2008, the company added to its portfolio the legendary Trafalgar gin, made using London Dry Gin technology. London Dry
Wine “Portento Crianza 2015” 0,75l
Portento Crianza 2015 Grape variety 85% Tempranillo; 15% Cabernet Sauvignon. 6 months aging in amphora and 9 months aging in
Wine “Portento Petit Verdot 2021” 0,75l
Portento Petit Verdot 2021 Grape variety 100% Petit Verdot. 3 months aging in an amphora. Intense pure and bright garnet
Wine “Portento Reserva 2012” 0,75l
Portento Reserva 2012 Grape variety 85% Tempranillo; 15% Syrah. 6 months aging in an amphora. Aged for 12 months in
Wine “Portento Syrah 2021” 0,75l
Portento Tempranillo 2021 Grape variety 100% Tempranillo. Aging: 3 months aging in an amphora. Intense cherry red color with brilliant
Wine “Portento Tempranillo 2021” 0,75l
Portento Tempranillo 2021 Grape variety 100% Tempranillo. Aging: 3 months aging in an amphora. Intense cherry red color with brilliant