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Gin Brandbar Trafalgar (Trafalgar) 1.0l 45% + Schweppes 0.33l

375.0 
In 2008, the company added to its portfolio the legendary Trafalgar gin, made using London Dry Gin technology. London Dry
Promotion

Gin Brandbar De La Bo (De la Bo) 1.0 l 43.5% + Schweps 0.33 l

357.0 
In 2009, the company expanded its portfolio of gins with the launch of De la Boe, a 43.5% ABV London

Fox Gang gin 0.7 l 40%

288.0 
Distillates are obtained by distilling ethyl grain alcohol in special stills containing berries and other natural plant components. Ethyl alcohol,
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Set “Absinthe 0.2l, Gin 0.2l, Rotwild 0.5l” Brandbar + Coca Cola 0.33l

426.0 
In the set Absinthe Vincent (Absinthe Vincent) 60% 0.2 l Gin De La Bo (Gin De La Bo) 43.5% 0.2

Gin Brandbar De La Bo 0,5l 43,5%

120.0 
In 2008, the company added to its portfolio the legendary Trafalgar gin, made using London Dry Gin technology. London Dry

Gin & Better Frankenstein 0,7l 41,5%

342.0 
The history of Vilniaus Degtine dates back to 1907, in the locality of Rokiškis at the distillery in Obeliu. The

Gin Brandbar De La Bo 1,0l 43,5%

357.0 
In 2009, the company expanded its portfolio of gins with the launch of De la Boe, a 43.5% ABV London

Gin Brandbar De La Bo 0,7l 43,5%

264.0 
In 2009, the company expanded its portfolio of gins with the launch of De la Boe, a 43.5% ABV London

Gin Brandbar Trafalgar 1,0l 45%

375.0 
In 2008, the company added to its portfolio the legendary Trafalgar gin, made using London Dry Gin technology. London Dry

Gin Brandbar De La Bo 0,5l 43,5%

207.0 
In 2009, the company expanded its portfolio of gins with the launch of De la Boe, a 43.5% ABV London

Gin Brandbar Trafalgar 0,7l 45%

285.0 
In 2008, the company added to its portfolio the legendary Trafalgar gin, made using London Dry Gin technology. London Dry