Coffee aroma, pleasant taste, subtle, barely perceptible bitterness that emphasizes the softness of the accord – this is Irish cream syrup. It has long been appreciated by lovers of unusual taste sensations. A light sweet non-alcoholic drink is widely used in cooking. The world’s leading confectioners use it as an impregnation for sponge cakes for exquisite desserts, or an unusual sauce in ice cream.
But the most common syrup is Irish cream as an addition to various drinks, including alcoholic cocktails, coffee, tea. The flavor bouquet, where the main tone is given to coffee beans, is emphasized by creamy shades, sweet caramel and Irish whiskey. Such versatility allows you to experience new flavors and enjoy literally every sip.
No barista collection is complete without Coffeeshop Amster Irish Cream Syrup. After all, even the smallest party cannot do without cocktails, where this additive is a mandatory ingredient. Irish cream is the main ingredient in the recipes of such mixes as: Clouds, Raffaello, Blow Job, Perfect Continuum, Medusa, Nasty Slush, Hot Henry, Cream Martini with Salted Caramel, ABC, Temptress, Madame Coffee, Hulk, Rattlesnake snake, many others.
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