Rum is made by mixing the ingredients in a recipe. Physico-chemical and organoleptic parameters are examined in the laboratory of UAB “Vilniaus degtinė” in accordance with Commission Regulation (EC) № 2870/2000 establishing Community reference methods for the analysis of alcoholic beverages. The product is then filtered, bottled and packaged.Quality and certification: UAB “Vilniaus degtinė” directs all its energy to the quality of products and services that we provide to our customers. In 2000, the company introduced the ISO 9001 quality management system and has followed it ever since. It is important to note that in accordance with Regulation (EU) No 1169/2011 this product does not contain allergens.
Alcohol content: 37.5%