Modern production of syrups allows you to save the beneficial properties of the fundamental raw materials. That is why Brandbar Green Mint syrup is not only tasty, but also healthy, because the best selected fresh mint leaves are taken for its preparation, to which a glucose-fructose sweetish solution and pure spring water are subsequently added.
Mint is a herb that has been classified as a medicinal herb since ancient times. And all because of its unique chemical composition and noticed unsurpassed therapeutic properties. First, it is an excellent vasodilator. Mint infusions are recommended for hypertension, chronic migraines. The calming effect of mint makes it a cure for insomnia, depression, perfectly eliminating any effects of stress and nervous tension. And so on, the magical properties of this fragrant herb can be listed for a long time.
Brandbar Green Mint syrup has an incredibly pleasant fresh and bright aroma. And in its sweetish taste, mint shades are clearly felt, refined, even refined. In addition to medicines, mint was used in ancient times as the main ingredient in lotions, deodorants, and other cosmetic products with a cleansing effect. Naturally, cooking is not complete without it. Coffee, tea, dairy desserts, berry or fruit smoothies, vegetable salads, meat seasonings, sauces, etc. Almost all culinary fields have recipes with mint.
Of course, it is impossible to imagine the bartender’s collection without this emerald-colored syrup. It is included in the recipes of many alcoholic and non-alcoholic cocktails: Mojito, London Swizzle, Grasshopper, Mint Julep, Hurricane Shot, Tequila Smash, Coconut Sprite, Traffic Light, and many others.